Mother's Day Dinner Menu
Sat. 10th - Sun. 11th
Appetizers
Crab Cakes - 12.00
Served with Garlic Aioli Sauce
Cinnamon Sugar - 10.00
Pita Chips with Cannoli Dip
Main Course
Sat. 10th
Ricotta Stuffed Shells - 20.00
House Made Meat Sauce, Served with Garlic Bread and Salad
Summer Berry Salad - 18.00
Strawberries, Blueberries, Nuts, Dried Cranberries, and Grilled Chicken
Sun. 11th
Blueberry Pancakes - 16.00
Server with bacon
Summer Berry Salad - 18.00
Strawberries, Blueberries, Nuts, Dried Cranberries, and Grilled Chicken